SOJECKA AGATA, Angelika; DROZD-RZOSKA, Aleksandra. Society & Science: High Pressures for Innovative Pro-Health Foods. In: KRALJ-IGLIČ, Veronika; ROMOLO, Anna; ISTILEULOVA, Yelena (eds.). Socratic Lectures 12 th International Symposium, Ljubljana, January 11, 2025: PART II. Ljubljana, SI: Založba Univerze v Ljubljani,2025. p. 88–100. DOI: 10.55295/PSL.12.2025.II9. Disponível em: https://ebooks.uni-lj.si/ZalozbaUL/catalog/book/742/chapter/4128.. Acesso em: 22 may. 2025.